Recipes

Cowboy Butter

Cowboy Butter
Butter is one of the worlds oldest condiments dating back to 8000 BC.  We thought it was time to give it a much needed face lift!  This compound butter is sure to stand out on bread, steak, prawns, and more.  Easy to put together and damn delicious!

Roasted Corn Salsa

Roasted Corn Salsa
Description:  A great addition for tacos, enchiladas or burritos, roasted corn salsa has its place on the table!  Try this quick and easy recipe f...

Pulled Duck Taco

Pulled Duck Taco
Smoked shredded duck in a tortilla with all the goodies on top?  Yes please!  Crossing over cuisines is one of our favourite things especially when it involves building a taco.  Give these succulent guys a go!! They are a guaranteed crowd pleaser for your next dinner or gathering.

Pulled Lamb Shoulder

Pulled Lamb Shoulder
Everyone loves pulled pork but pulled lamb has taken the number one spot in our house!  Rich and succulent, this goes great in salads, wraps, tacos, sandwiches or you can simply enjoy by itself.  Lamb shoulder is so easy to make and a guaranteed crowd pleaser year round.  

Smoked Beef Cheeks

Smoked Beef Cheeks

Looking for a warm, rich and hearty winter meal?  This is our go to!  Smoked beef cheeks over roasted mashed cauliflower not only is delicious and filling but a healthy alternative on the table without sacrificing a memorable dining experience.

Guacamole

Guacamole
So simple yet so good.  Guacamole is one of our favourite entertaining dips and is at the heart of the table for tacos, enchiladas, migas, burritos, and more.  Healthy with good fat and bright.

Coffee Bourbon BBQ Sauce

Coffee Bourbon BBQ Sauce
Description:  Step up your summer grilling game with this homemade BBQ sauce! Spicy, smoky and complex with a boozy punch, this coffee-bourbon BBQ...

Smoked Brisket

Smoked Brisket

Also know as the pinnacle of smoked meats, the brisket reigns king and is the centerpiece of the table.  Its beginnings run deep in Texas heritage hailing from small town BBQ joints throughout the great Lone Star state.  If you are looking for a challenge and an impressive crowd pleaser, search no further.

Texas Caviar

Texas Caviar
Looking for a little something different?  Also know as 'Cowboy Caviar,' this side dish is about as Texas as it comes.  The colour, texture and flavour combine to make this a standout appetiser.  Serve with your favourite corn chips or along side your proteins. 

Elote Corn Ribs

Elote Corn Ribs
A spin off of Elote (grilled Mexican street corn), these little two to three bite wonders are packed full of flavour and fun to eat.  Creamy, tangy, salty, and smokey, get ready to up level your side dish at any upcoming barbecue or fiesta.  

Tom Kha Gai Soup

Tom Kha Gai Soup
This Tom Kha Gai soup recipe (or Thai coconut chicken soup) is absolutely amazing. Rich and creamy yet tangy and salty, this Thai coconut chicken soup recipe is filling but light and positively bursting with flavour. 

Tuna Burger

Tuna Burger
A delicious summertime burger that eats light but doesn’t sacrifice on taste or texture.  Feedlot Heatwave adds a little kick of smoke and spice.  Pair this burger with some delicious sweet potato fries for an easy and light meal.