Recipes

Roasted Tomato Soup

Roasted Tomato Soup
Grilled cheese and tomato soup was a childhood favourite and now, you will never have to open a can again! Fresh oven roasted tomatoes and onion combine with the sweetness of roasted garlic give this soup it's traditional flavour whilst Black Angus provides depth and character.   

Smoked Beef Ribs

Smoked Beef Ribs
Nothing new to the BBQ world but who doesn't like the famous beef shorties! Succulent and rich, these are a great substitute for brisket and always a hit with any household.

Maple Toasted Walnuts

Maple Toasted Walnuts
A fan of candied nuts? Give these little nuggets of awesomeness a go. Maple syrup coupled with Forager brings a new level of depth to toasted walnuts. Great for snacking, salads, charcuterie boards and more.   

Smoked Beef Cheek Tacos

Smoked Beef Cheek Tacos
Smokey, rich and succulent, these tacos are always a crowd pleaser. Traditionally know in Mexico as Barbacoa, they are a staple in authentic Mexican food.

Lemon Herb Aioli

Lemon Herb Aioli
A bright and tangy aioli made with four simple ingredients. Use as a spread for sandwiches, tartar sauce replacement, dipping chips and/or a sauce for fish tacos.  

Grilled Swordfish Steaks

Grilled Swordfish Steaks
Looking to change it up a little on the grill? This light dish comes together in less than 30 minutes and brings a healthy and bright alternative to the table. Grilled Swordfish is the star topped with a creative and refreshing salsa.