Cherry

With its mildly sweet and fruity notes, Cherry wood creates a beautiful mahogany colour on meats, enhancing not just the flavour but also the presentation. Its smooth smoke is perfect for beef, pork, and game birds, leaving a delicate yet satisfying finish that complements rubs and sauces beautifully.  Available in 1kg bags.

Adds a mahogany colour to meat along with a mild, sweet smoke—great for BBQ competitions.

The name “Cherry” originates from the Latin “cerasum,” referring to the cherry fruit. Cherry trees (Prunus) are native to both North America and Europe, prized for their fruit and hardwood.