The BBQ Rub Sample Lot
- Regular price
- $21.00 AUD
- Sale price
- $21.00 AUD
- Regular price
- $21.00 AUD
The BBQ Rub Sample Lot
Description
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Not sure where to start? Start here.
All seven Feedlot rubs in sample size — roughly 15g each, which is enough for a couple of good cooks. Try them all before committing to a full jar. Find your favourites. Then come back for the real thing.
The lowest-risk way to discover your next kitchen staple.
Ingredients
More
Less
See individual product page.
Description
Not sure where to start? Start here.
All seven Feedlot rubs in sample size — roughly 15g each, which is enough for a couple of good cooks. Try them all before committing to a full jar. Find your favourites. Then come back for the real thing.
The lowest-risk way to discover your next kitchen staple.
Ingredients
See individual product page.
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The Rub Lot
- Regular price
- From $120.00 AUD
- Sale price
- From $120.00 AUD
- Regular price
- $140.00 AUD
- HLHeather L.Verified BuyerReviewingCattle CallI recommend this productWhat's your cooking style? Hot & FastRated 5 out of 5 stars2 days agoOur Family Favourite 😍
Hands down our family’s favourite seasoning! It goes on absolutely everything. Beautiful flavour that really brings out the best in the meat without overpowering it. We even use it on veggies — it’s that good! Definitely a permanent fixture in our pantry. 🔥👌
- SScottReviewingCrossbreedI recommend this productRated 5 out of 5 stars1 month ago5 Stars
They are great rubs.
- BGBianca G.Verified BuyerReviewingBlack AngusI recommend this productWhat's your cooking style? Hot & FastRated 5 out of 5 stars1 month agoYummy!
Perfect amount of spice and salt
- BGBianca G.Verified BuyerReviewingCrossbreedI recommend this productWhat's your cooking style? Hot & FastRated 5 out of 5 stars1 month agoJust perfect
Love the feedlot seasonings
- JBJames B.Verified BuyerReviewingBlack AngusI recommend this productWhat's your cooking style? Hot & FastRated 5 out of 5 stars1 month agoCan’t cook without it
I love it! Flavours that compliment most meat
Even my vegetarian mate uses the feedlot black Angus for awesome flavouring!